Chicken Tikka Masala... out of a jar!

I really enjoyed the Chicken Tikka Masala I made semi-homemade style. Thanks to Pathak's Tikka Sauce, this was a breeze. I found it at the Uptown Walmart out of all places... but at $4 (incl. tax) I think it's still steep. Maybe the Indian store will have it cheaper.



I jar of Tikka sauce
1 lb. chicken breast cut in small cubes
1 small onion diced
1 full chilli
Fry onions for 5 minutes till brown, then remove and keep aside. Brown chicken till you feel it's cooked well. Add onions, chilli and full jar of sauce. Cover and simmer for 15 minutes. Stir occasionally. Serve hot with rice or bread!